• Machine Base Design: To add a bigger base, good for more stable operation while the machine is running. 
• Machine Stand Design: To add bigger stand inside, easy to fix, convenient for installation.  
• Rounder Design: To add bigger rounder diameter, with faster rounding speed, & good rounding performance.  
• Rounding Plate Design: Through special treatment, to eliminate the static electricity.  
• Eccentric Wheel Design: Through professional instrument revision, running status is stable.
• Safety Standing: Machine manufactured according to CE regulations.

• Suited for small and medium-sized bakeries.
• Durable stainless steel construction.
• Safe and easy to operate. Supplied complete with a drip tray, 2 baskets and an oil drain tap.
• Easily removable heating element.
• Thermostatically controlled.

• 2mm 430 Grade top with thick rubber
  reinforced buffer to front
• Galvanised base

• 30 Loaves per bake
• Takes 6 x BO5 bread pans
• Includes accessories:
4 x trays 600 x 400mm
• Stainless steel front face, while
   the top, sides & back are all
   painted mild steel
• Temperature range 0 - 300°C
• Interior viewing light
• Top & bottom elements are individually controlled
• Glass viewing window

• 15 Loaves per bake
• Takes 3 x BO5 bread pans
• Includes accessories:
   2 x trays 600 x 400mm
• Stainless steel front face, while
   the top, sides & back are all
   painted mild steel
• Temperature range 0 - 300°C
• Interior viewing light
• Top & bottom elements are individually controlled
• Glass viewing window