Select a Sub Category within Cooking Equipment and Heating Equipment
SALAMANDER Products
SAG0002
Quantity
SALAMANDER - GAS - ANVIL
• Full Stainless Steel construction |
• Brackets provided to secure the unit to the wall |
• Top surface with wire grid to allow for plate warming |
• Adjustable levelling feet |
• Provided with a removable back cover so that |
the unit can be used as a pass-through hatch |
• High performance radiant ceramic burner |
• Controls with flame failure safety |
• Adjustable shelf with 3 positions, fitted with |
removable handles to ensure user comfort |
• Unit provided with LPG regulator and hose |
SPECIFICATIONS | |
Dimensions | 897 x 493 x 510mm |
SAA0005
Quantity
SALAMANDER - INCALLOY - ANVIL
• Perfect for restaurants, pubs, coffee shops, cafes, etc. |
• These salamanders are ideal for toasting approx. 200 - 400 slices an |
hour, defrosting of ready-made dishes, reheating pizzas, |
croissants, sausage rolls, fried eggs, etc. |
• Gratinating onion soups, cheese sandwiches etc. |
• Use as a plate warmer or pass through hatch |
SPECIFICATIONS | |
Dimensions | 480 x 270 x 375mm |
Voltage | 230V |
Power | 3.0kW |
SAK0600
Quantity
SALAMANDER - ADJUSTABLE - ANVIL
• Robust Stainless Steel construction with adjustable height to suit |
different cooking applications |
• Allows for defrosting, gratinating, pizzas etc. without |
the need for pre-heating |
SPECIFICATIONS | |
Dimensions | 600 x 510 x 528mm |
Voltage | 230V - 2 Phase |
Power | 4kW |